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Volnushki mushrooms are popular among mushroom pickers as one of the best for pickling and pickling. They belong to the genus Mlechnik; when broken at the site of damage, they emit juice of a burning and bitter taste. There are several types of edible waves. However, there is also a false wave mushroom, which can be consumed...
Bitter belongs to the genus of milkers, and the family of russula. They can grow in large groups, or individually. This mushroom is not rare, but still it causes disputes between mushroom pickers, many do not collect them because of a bitter aftertaste, the name speaks for itself. Description and appearance of bitter...
Chanterelles are a type of mushroom with good taste and a wide range of useful properties. The main advantage of this variety is its strong effect on parasitic organisms. Dried chanterelles from parasites (worms, or more scientifically - helminths) are used at all stages...
Mushrooms are a special group of living organisms, which contain a huge amount of protein. They are sold in the market or in the store, but it is much more pleasant to pick mushrooms yourself in September. Mushrooms in September Classification and Description Mushrooms grow in September in deciduous, coniferous and...
Mushrooms are unique organisms that combine the characteristics of flora and fauna. They differ from plants in that they are not able to form oxygen molecules, and from animals - in their inability (with a few exceptions) to move and physiological characteristics. The biggest...
Arkhangelsk region is located in the north of Russia. This area is characterized by a high level of humidity. Therefore, mushrooms grow everywhere in Arkhangelsk, it is not difficult to collect a large harvest. The local population is happy to make winter preparations from them, salt or dry them. Mushrooms in Arkhangelsk...
The approach of autumn marks the beginning of the mushroom season. At this time, mushroom pickers are trying to make the necessary supplies for the winter. Mushrooms are popular in the Shchelkovo district. Mushrooms in the Shchelkovo District General information The Moscow Region is a territory famous for its mushrooms. At the end...
Autumn mushrooms contain vegetable protein; they grow in almost all regions of Russia. At this wonderful time of the year, everyone can easily collect a full basket of mushrooms for pickling, pickling, drying or frying. Types of autumn mushrooms General characteristics Types of autumn mushrooms by degree...
The knowledge of edible mushrooms is useful to every mushroom picker. Edible mushrooms are those that are safe to eat and do not need special cooking. Edible mushrooms are divided into several types, the most famous of them: tubular, lamellar and marsupials. Read more about edible...
Conditionally edible mushrooms are widely used in the cooking of our vast Motherland. They are frozen, fried, salted and pickled. Each cooking method has its own period during which honey agaric storage is permissible. Methods and terms of storage of mushrooms How to keep fresh mushrooms Store cut fresh...
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